The names are often used interchangeably, but check the label: many "syrups" contain added sugar. True pomegranate molasses is reduced juice only. Granatti's contains one ingredient — pomegranate juice concentrate.

Before opening, a cool pantry is fine. After opening, refrigerate and use within six months.

In savory dishes, balsamic reduction comes closest. For an exact match, simmer pure pomegranate juice until it reduces to a thick syrup.

Not in Granatti's — the sweetness is entirely from the fruit, concentrated through slow reduction. Always check labels, as some brands add sugar.

It's concentrated, so start with a teaspoon in dressings and drinks, a tablespoon in marinades and stews, and adjust to taste.

No. Granatti juices are never made from concentrate. Each bottle is cold-pressed from whole fruit, without heat, dilution, or reconstitution.

Our juices are shelf-stable before opening. Once opened, refrigerate and enjoy within 3–5 days for optimal flavor and freshness.

Glass preserves purity. It prevents chemical leaching, protects flavor integrity, and reflects our commitment to sustainability and premium quality.

No. We never add sugar, preservatives, colors, or artificial ingredients. What you taste is exactly what nature created.

We work with heritage orchards known for premium fruit varieties, harvested at peak ripeness and pressed within hours.

Yes. We ship across the United States. Shipping details and delivery timelines are available at checkout.